Step-by-Step Guide to Make Perfect Cabbage Carrot Donuts

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Speedy Cabbage Carrot Donuts. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cabbage Carrot Donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage Carrot Donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Cabbage Carrot Donuts using 14 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Cabbage Carrot Donuts:

1. 1/2 cabbage grated
2. 1/4 cup carrot grated
3. 1/2 cup onion sliced
4. 2 green chilli chopped
5. 1/4 cup rice flour
6. 1/2 cup all-purpose flour
7. 1/4 cup corn flour
8. 1 teaspoon salt
9. 1/2 teaspoon turmeric powder
10. 1 teaspoon fennel seeds
11. 1/2 teaspoon red chilli powder
12. 1 teaspoon carom seeds (optional)
13. As required Oil for shallow frying
14. 3 tablespoons coriander leaf chopped

Instructions to make to make Cabbage Carrot Donuts

1. In a bowl take grated cabbage, onion, carrot, green chilli, salt, chilli powder, turmeric powder, mix well and keep it aside for 20 minutes.
2. Add all-purpose flour, corn flour, rice flour and mix well with hands.
3. Divide into small ball and form dounut shape.
4. Heat few tablespoons of oil in a shallow pan.
5. Fry the fritters until golden brown and crisp from both the sides.
6. Serve hot with chutney or sauce.
7. Garnish it with tadka.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Cabbage Carrot Donuts. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!