How to Make Award-winning Lemon Mandazi

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Lemon Mandazi. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lemon Mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Lemon Mandazi using 9 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Lemon Mandazi:

1. 3 cups wheat flour
2. Lemon zest from 1 lemon
3. 5 tablespoonsful sugar
4. 1 tsp baking powder
5. 1 tsp baking soda
6. 1 pinch salt
7. 1 cup milk or water
8. 1 tsp cinnamon
9. oil

Instructions to make to make Lemon Mandazi

1. Mix all the dry ingredients together
2. Add the milk or water n then knead as you knead. Set aside
3. Heat oil
4. Divide you dough in portions, roll n cut into desired shapes
5. Fry until golden

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So that's going to wrap this up with this exceptional food Simple Way to Make Perfect Lemon Mandazi. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!