How to Make Award-winning Mandazi

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Perfect Mandazi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Mandazi using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Mandazi:
- 3 cups flour
- 1 tbsp ginger
- 1 tsp cinnamon
- 1 tbsp baking powder
- 1/2 cup sugar
- 1 cup milk
- 2 tbsp Margarine/butter
- Oil
Steps to make to make Mandazi
- Mix all dry ingredients. Add margarine and rub in till it looks like breadcrumbs.
- Make a well and add milk slowly kneading into a dough. Once well combined add a bit of oil knead for a while shape it into a ball and let it rest for 30mins.
- On lightly floured surface, roll out the dough. Make sure not to roll too thin. Cut to desired shapes. Deep fry till golden on both sides. Serve hot or cold.
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So that's going to wrap it up for this exceptional food Recipe of Quick Mandazi. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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