How to Make Favorite Gulgula(indian sweet donut)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Homemade Gulgula(indian sweet donut). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gulgula(indian sweet donut), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gulgula(indian sweet donut) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Gulgula(indian sweet donut) using 7 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Gulgula(indian sweet donut):

1. 1 cup wheatflour
2. 1 cup gudh ka paani
3. 1 tsp fennel seed
4. 1 tsp cardamon
5. 1 tbsp sesame seeds
6. 1 tbsp coconut powder
7. Half tsp baking soda

Steps to make to make Gulgula(indian sweet donut)

1. Ek bowl mein ek cup wheatflour le lijiye..
2. Ek cup gurd ka paani.. 1 tsp fennel seeds,1 tsp cardamon,1 tbspn seseme seeds,1 tbsp dry coconut powder,half tsp baking soda,mix everything and fry till golden brown!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Gulgula(indian sweet donut). Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!