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Recipe of Quick Cardamon mandazi

Cardamon mandazi

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Make Perfect Cardamon mandazi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cardamon mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cardamon mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Cardamon mandazi using 6 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Cardamon mandazi:

  1. 2 cups self raising flour
  2. 1 teaspoon cardamon powder
  3. 1 cup milk
  4. 2 eggs
  5. 1/2 cup sugar
  6. oil to deep fry

Instructions to make to make Cardamon mandazi

  1. Mix all the dry ingredients together. that is flour.. sugar and cardamon.
  2. Break the eggs and whisk ina separate bowl then add to the flour mix. kneed to mix properly as u add the milk.
  3. Knead until you form a soft dough. cover and set a side to sit for 30 -40 mins.
  4. Portion into 10 balls. heat the oil ready to deep fry. roll out each ball and cut into your desired shapes and sizes. deepfry until golden brown on both sides.
  5. Can be served as a snack with tea

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So that is going to wrap this up for this exceptional food How to Prepare Speedy Cardamon mandazi. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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