Recipe of Speedy Sel Roti

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Sel Roti. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sel Roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sel Roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Sel Roti using 6 ingredients and 10 steps. Here is how you cook it.

Ye Nepal ki khas recipe hai. Ye har puja me banti hi hai.aur diwali me to jaise bhi karke isko banana hi pardta hai.hamare yaha diwali me bahan bhai ki puja karke sel roti khilati hai.ye roti ring jaisi hoti hai.kahte hai bhai ko puja karke ye roti khilane se bhai bahan ki sath bani rahti hai. Duniya ki jis kone me pahuch jaye magar ring ki tarah ghum kar apas me mil hi jate hai.isiliye sel roti ko khas mahatwa diya jata hai Nepal me.

Ingredients and spices that need to be Take to make Sel Roti:

1. 1 kg normal rice
2. 1/4 kg sugar
3. 1/4 cup coconut powder
4. 1/2 spoon cardamom powder
5. 1/2 spoon baking soda
6. 1 kg ghee

Steps to make to make Sel Roti

1. Rice ko 2 hours pani me soaked karke chhanni me pani tarlijiye.
2. 1 hour tak dhup me rakh kar extra pani nikalne dijiye.
3. For mixi me pees lijiye.
4. Ab pisi hui atta me 100 grm ghee,coconut powder, cardamom powder mix karke axi tarah hatho se masalni hai.
5. 1 hour uhi rakhiye for thorda pani me soda mix karke atta me daliye. Aur masaliye.thorda thorda pani dalte hute thick batter ready kijiye aur 4 hours tak dhak kar rakhiye.
6. For kardahi ki centre me pittal ki bowl ulta karke rakhiye aur pura ghee dalkar garam kijiye.
7. Jab ghee garam hojaye to batter ko hatheli me ya kisi oval bowl me lekar ghee ke undar rakhi bowl ke bahari circle me thorda thorda dalte huye usi jagah lakar join karni hai jaha se batter dalni suru kigai thi.
8. For down side golden hojane par side change karni hai.
9. Both sides golden hojaye tab roti ready hai.kardahi se nikalke oil sokhne ke liye kisi paper me rakhiye.
10. Bas ready hai sel roti.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Sel Roti. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!