Recipe of Speedy Soft mandazi

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Any-night-of-the-week Soft mandazi. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Soft mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Soft mandazi using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Soft mandazi:

1. 3 cups all purpose flour
2. 2 tbs baking powder
3. 3 tablespoons magarine
4. 1 cup warm milk

Instructions to make to make Soft mandazi

1. Mix all your dry ingedrients together
2. Add magarine and mix evenly
3. Add warm milk and knead till the dough is soft(dont make the dough hard since the mandazi will be hard.
4. Lef the dough to rest for about 10 minutes then roll the dough on a flat surface
5. Cut into shapes that you desire and then fry in hot oil. Once it turns golden turn on the side and allow it to cook.

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Soft mandazi. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!