Recipe of Ultimate Mandazi without yeast

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Any-night-of-the-week Mandazi without yeast. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mandazi without yeast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mandazi without yeast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Mandazi without yeast using 6 ingredients and 9 steps. Here is how you cook that.

Added some cinnamon to this😊😊

Ingredients and spices that need to be Prepare to make Mandazi without yeast:

1. 500 g self raising flour (i used the yellow pack one)
2. 3 tbsp sugar
3. 1/2 tsp cinnamon
4. 1 egg
5. 1 tbsp butter
6. Some warm milk or water

Instructions to make to make Mandazi without yeast

1. Pour the first three ingredients in a mixing bowl and mix them
2. Add the egg and butter and mix
3. Add 1/3 cup of the milk and start kneading the dough. If you need more milk add until the dough is soft and well knead
4. Wrap the dough in a cling film, cover with kitchen towel and let it sit for 20-30minutes
5. After the 20 minutes, cut the dough into 4 or 5 equal size pieces
6. Roll the pieces out and cut each into four triangular shapes and cover them as you wait for your deep frying oil to heat
7. To confirm if the oil is hot enough place one piece in the pan. If it sinks after a few seconds the oil ain’t ready but if it floats it is ready.
8. Go ahead and start cooking your mandazi
9. Once you are done serve with a hot cup of tea/ soya/ coffee / chocolate/ milk or porridge 😊😊Enjoy😋😋

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So that's going to wrap this up with this special food Recipe of Favorite Mandazi without yeast. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!