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Recipe of Ultimate Mandazi

Mandazi

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Any-night-of-the-week Mandazi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mandazi is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mandazi estimated approx 1 hour.

To get started with this recipe, we have to prepare a few components. You can cook Mandazi using 6 ingredients and 7 steps. Here is how you cook it.

My first time ever cooking mandazi. I have always thought it is tedious and time consuming but guess what! It is not. I visited my friend at her house and I saw how she cooked it then I went back home and tried it and this is my product .I absolutely loved 😍😜. Let me show you how it is done.

Ingredients and spices that need to be Get to make Mandazi:

  1. 500 g self rising flour
  2. 2 eggs
  3. 2 teaspoonful of sugar
  4. 1/2 tea spoon of salt
  5. 1 kg fat
  6. 1 small lemon

Instructions to make to make Mandazi

  1. Put sugar and salt in a bowl and mix it together then add eggs to it and stir continuously.
  2. Add four cups of warm water to the mixture then pour flour into it.
  3. Crate the lemon cover to it and squeeze the lemon juice from the lemon to the mixture.
  4. Start kneading till it creates a soft paste.
  5. Place flour on a flat clean surface and cut out a bit of paste and roll it flat.Cut them into small pieces of desired shape.Meanwhile let the fat heat and liqudify.
  6. Deep the cut into shapes into hot boiling oil.Put as many depending on the sufuria size.Let it cook for two minutes then turn the other side to cook for 1 minute.continue with the process until completely done.
  7. Hot mandazi is ready to serve with hot coffee or tea.Enjoy.

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So that's going to wrap it up with this special food Recipe of Ultimate Mandazi. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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