Simple Way to Prepare Any-night-of-the-week Mandazi

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Mandazi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Mandazi using 7 ingredients and 7 steps. Here is how you cook it.

No eggs and milk

Ingredients and spices that need to be Prepare to make Mandazi:

1. 1 cup self raising flour
2. 1 tablespoon sugar
3. 1 tablespoon margarine
4. I teaspoon of vanilla essence
5. 1 teaspoon salt
6. 1 Lemon
7. Warm water

Instructions to make to make Mandazi

1. Sieve your flour and put in a basin
2. Take the margarine and rub it on the flour until the mixture looks like small particles
3. Make a hole at the centre, add sugar, salt, grate lemon zest, vanilla essence.
4. Add water at the centre as you mix gradually so the salt and sugar mix thoroughly.
5. Knead gradually until soft, cover with a foil for 10mins.
6. Cut to your desired shape and deep in hot oil.
7. Serve.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Mandazi. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!