Simple Way to Prepare Ultimate Cinnamon mandazi

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Ultimate Cinnamon mandazi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cinnamon mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Cinnamon mandazi using 6 ingredients and 6 steps. Here is how you cook it.

Breakfast manenos..

Ingredients and spices that need to be Prepare to make Cinnamon mandazi:

1. 500 gms all purpose flour
2. 4 table spoons sugar
3. 1 tablespoon cinnamon
4. Enough water
5. 2 tablespoons baking powder
6. Oil to deep fry

Steps to make to make Cinnamon mandazi

1. Mix flour, sugar, cinnamon and baking powder
2. Make a well in the middle and add water little by little until you get a smooth dough.
3. Pit it on a dusted working space and continue kneeding.
4. Cover it and let it rest for 45 minutes
5. On a working space. Place the dough and you fold it some more
6. Roll it flat. Cut it to your desired shape. Meanwhile, put oil in a sufuria, and set on fire. When the oil is moderately hot. Put your cut dough in and fry both sides until golden brown

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So that's going to wrap it up with this special food Recipe of Ultimate Cinnamon mandazi. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!