Steps to Make Any-night-of-the-week Puff puff mandazi

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Super Quick Homemade Puff puff mandazi. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Puff puff mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puff puff mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puff puff mandazi is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Puff puff mandazi using 4 ingredients and 1 steps. Here is how you cook it.

I was tired of doing doughnuts and decided to try the puff puff recipe which I got from a friend through WhatsApp.

Ingredients and spices that need to be Take to make Puff puff mandazi:

1. Ingredients 3 cups flour half a cup sugar
2. 1 tablespoon cinnamon
3. 1/2 teas poon vanilla essence (optional)
4. 2 cups water or less

Instructions to make to make Puff puff mandazi

1. Mix all the ingredients until you get a thick consistency (similar to but thicker than pancake dough). Cover and let it sit for an hour After one hour mix the dough to release. Deep fry in hot oil by dropping little dough between the index finger and your thumb. Turn immediately after putting in the oil

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So that's going to wrap it up for this exceptional food Easiest Way to Make Award-winning Puff puff mandazi. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!