Easiest Way to Prepare Award-winning Crunchy coconut Mandazi

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Speedy Crunchy coconut Mandazi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crunchy coconut Mandazi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunchy coconut Mandazi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crunchy coconut Mandazi is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crunchy coconut Mandazi estimated approx 1hr 20 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can have Crunchy coconut Mandazi using 7 ingredients and 7 steps. Here is how you cook that.

My first time cooking mandazi and it came out so well. They were so yummy!

Ingredients and spices that need to be Prepare to make Crunchy coconut Mandazi:

1. 500 g self rising flour
2. 1/2 cup dessicated coconut
3. 1 egg
4. Cooking oil
5. 2 tbs sugar
6. 1/2 cup warm milk
7. 2 TSP vanilla essence

Instructions to make to make Crunchy coconut Mandazi

1. Mix the flour with sugar then add an egg, some cooking oil, dessicated coconut, vanilla essence and mix well
2. Add warm milk and knead till you get a soft dough.
3. Cover and leave to rest for 1hr
4. Then roll the dough and cut to desired shape
5. Heat oil till hot then fry the mandazi
6. Fry till brown both sides
7. Serve with tea or juice

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So that's going to wrap it up with this exceptional food How to Make Award-winning Crunchy coconut Mandazi. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!