Recipe of Homemade Soft salted homemade Cinnamon Mandazi👍

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Quick Soft salted homemade Cinnamon Mandazi👍. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Soft salted homemade Cinnamon Mandazi👍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soft salted homemade Cinnamon Mandazi👍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Soft salted homemade Cinnamon Mandazi👍 is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Soft salted homemade Cinnamon Mandazi👍 estimated approx 1h 30mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Soft salted homemade Cinnamon Mandazi👍 using 6 ingredients and 7 steps. Here is how you cook it.
I love this recipe because it's perfect and delicious 😋 even without sugar.
Ingredients and spices that need to be Prepare to make Soft salted homemade Cinnamon Mandazi👍:
- 3 cups EXE mandazi
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 egg
- 150 ml warm milk
- oil
Steps to make to make Soft salted homemade Cinnamon Mandazi👍
- Mix up all the dry ingredients
- Add the egg milk and 2tbsp of vegetable cooking oil.
- Knead everything well and if you find your dough a bit too hard add little bit of warm water.
- Cover the dough for twenty minutes to raise and soften up.
- Divide your dough into two and start cutting shapes of choice
- Deep fry into hot oil and let then cook as you turn them.
- They are ready and can be taken any time❤️
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Favorite Soft salted homemade Cinnamon Mandazi👍. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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