Recipe of Perfect Nutmeg Cinnamon Mandazi #Ramadhancontest

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Nutmeg Cinnamon Mandazi #Ramadhancontest. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Nutmeg Cinnamon Mandazi #Ramadhancontest, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nutmeg Cinnamon Mandazi #Ramadhancontest delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nutmeg Cinnamon Mandazi #Ramadhancontest is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nutmeg Cinnamon Mandazi #Ramadhancontest estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have Nutmeg Cinnamon Mandazi #Ramadhancontest using 9 ingredients and 9 steps. Here is how you cook that.

Nothin brings people together like the aroma of freshly cooked mandazi in the morning. I used to love helping mom out as she cooked mandazi for us. That's why mandazi are my favorite snack! #Ramadhancontest

Ingredients and spices that need to be Get to make Nutmeg Cinnamon Mandazi #Ramadhancontest:

1. 3 cups all purpose fllour
2. 1 tabespoon nutmeg
3. 1 tablespoon cinnamon
4. 1 cup millk
5. 1 teaspoon baking powder
6. 1/8 tablespoon salt
7. 4 tablespoon sugar
8. 3 tablespoon butter
9. 2 eggs

Instructions to make to make Nutmeg Cinnamon Mandazi #Ramadhancontest

1. Sift flour, baking powder, salt and sugar. Add cinnamon and nutmeg. Set aside
2. Melt butter. Add to milk and beaten egg
3. Pour wet ingredients into the dry ingredients and mix with a wooden spoon until everything is well combined
4. Knead the dough with your hands until the dough becomes smooth but firm
5. Set aside for 30 minutes
6. Take dough and divide into 4. Take one of the dough and roll it to your desired thickness. Use sharp knife to cut small or medium squares. Repeat until all the dough is finished
7. Heat large deep bottomed pan with oil. Once oil is hot enough put the mandazi dough into the oil few at a time. Fry until golden brown
8. Remove from heat and set on kitchen paper towel lined bowl to soak excess oil
9. Once all the mandazi have cooked,let cool and sprinkle with generous amount of icing sugar. Serve with hot masala tea!

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Speedy Nutmeg Cinnamon Mandazi #Ramadhancontest. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!