Recipe of Ultimate Haryali donut

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Haryali donut. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Haryali donut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Haryali donut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Haryali donut using 9 ingredients and 3 steps. Here is how you can achieve that.

#satvikfood

Ingredients and spices that need to be Get to make Haryali donut:

1. 1/2 cup roasted samak rice
2. 1 tsp ghee
3. 1/2 tsp zeera
4. 2 tbsp chopped paneer
5. 6-7 kaju
6. to taste Sendha namak
7. as needed Green chutney(pudina+dhnia+adrak+ hari mirch)
8. 1 Pomegranate
9. 1/2 cup Kheera curd

Instructions to make to make Haryali donut

1. Take a boiling water 2 glass.. add roasted samak rice boil for 5 min. Drain extra water keep aside
2. TKe a kadayi add ghee,zeera,kaju saute for a m8n add paneer and green chutney mix it well.
3. Now add drained samaak rice mix it well top up with chopped pudina and dhania. Serve with kheera raita.

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